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Study Reveals Cows Possess Human Flu Receptors, Amplifying Concerns Over Bird Flu Outbreak in Dairy Herds

In early March, Dr. Barb Petersen, a veterinarian specializing in large animals, found herself inundated with concerning calls from dairy farms in Texas’s Panhandle. The farmers reported an alarming increase in cases of mastitis among their cows – an infection of the udder causing thickened, discolored milk. What was baffling was that this couldn’t be attributed to the usual culprits like bacteria or tissue damage.

As more dairies reached out, the situation escalated. One farmer even mentioned that beyond his cattle, many of his pets had succumbed to an unidentified illness. This signaled that whatever was ailing the cows might be spreading to other animals.

Dr. Petersen, after exhausting conventional diagnostic avenues, sent samples to veterinary labs at Texas A&M and Iowa State University. What they discovered was startling: an abundance of the H5N1 influenza virus, typically associated with avian flu. This revelation not only shook the dairy industry but also raised significant public health concerns worldwide.

The pressing question then became: how were cows contracting this flu virus in the first place? Collaborative research between the US and Denmark embarked on finding the answer. Their preliminary findings, shared in a published study, revealed that cows possess similar flu virus receptors as humans and birds. This discovery ignited fears that cows could potentially serve as breeding grounds, facilitating the virus’s adaptation to spread more efficiently among humans. While such occurrences are rare, experts caution that they could pave the way for another pandemic.

For years, H5N1 remained predominantly within avian populations. However, recent cases of infection in mammals, including cows, suggest a concerning trend – the virus may be evolving, edging closer to becoming a threat to human health.

With avian flu wreaking havoc on commercial poultry farms in the US and pigs already recognized as potential hosts, the emergence of cows as unsuspected carriers underscores the need for heightened vigilance and proactive measures to monitor and mitigate the spread of infectious diseases.

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